Tonight was Piggy's debut and he performed wonderfully. The images show Piggy from his bag to the end result, which was simple and delicious. Basically, I fired up a charcoal fire (they call them 'fire cubes' here) and Allie put a chicken in a cast iron camp stove along with some vegetables and we put the stove on top of Piggy and cooked it over the heat for two hours. It was cooked perfectly and literally fell off the bone, moist and tender.
Piggy stays hot for a while and I expect he'll be fine in the morning. So I expect we'll be heating up hot chocolate or tea for evenings in the bush before retiring to our humble abode, Snappa.
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